Boy’N’Cow in Seminyak Bali is an industrial dry-aged meat boutique and cocktail lounge that delivers quality products, from scratch, using only the finest ingredients from across the globe. If you truly LOVE meat, this is the place to be. They are the specialist in dry-aging all of beef, all done on-site at the restaurant.
With a share-style menu, handcrafted cocktails and upbeat atmosphere, Boy’N’Cow combine tasty, honest food with the ultimate dining experience.
